Wisconsin Department of Natural Resources
Monitoring Station
Station ID:
653219
Station Name:
Booth Lake - Deep Hole
Specific Parameter:
-- All Parameters --
ALKALINITY TOTAL CACO3
AMBIENT AIR TEMPERATURE - FIELD
Assessment Lake Station Natural Community
BARIUM DISS
CALCIUM DISS
CALCIUM TOTAL RECOVERABLE
CHLORIDE
CHLORIDE DISS
CHLOROPHYLL A UNCORRECTED
CHLOROPHYLL A, FLUORESCENCE (WELSCHMAYER 1994)
CLOUD COVER
COLIFORM TOTAL GENERAL
COLOR
CONDUCTIVITY FIELD
CONDUCTIVITY, UMHOS/CM @ 25C
COPPER DISS
DIG TOTAL REC SW846 3005A
DISSOLVED OXYGEN FIELD
FLUORIDE DISS
HARDNESS TOTAL CACO3
HARDNESS, CA MG CALCULATED (MG/L AS CACO3)
IRON DISS
Lake 10 Year Chla Lower 80% Percentile Assessment Value
Lake 10 Year Chla REC Lower 80% Percentile Assessment Value
Lake 10 Year Chla REC Upper 80% Percentile Assessment Value
Lake 10 Year Chla Upper 80% Percentile Assessment Value
Lake 10 Year Mean Chla FAL Assessment Value
Lake 10 Year Mean Chla REC Assessment Value
Lake 10 Year Mean TP Assessment Value
Lake 10 Year TP Lower 80% Percentile Assessment Value
Lake 10 Year TP Upper 80% Percentile Assessment Value
MAGNESIUM DISS
MAGNESIUM TOTAL
MAGNESIUM TOTAL RECOVERABLE
MANGANESE DISS
MANGANESE, TOTAL RECOVERABLE
NITROGEN KJELDAHL DISS
NITROGEN KJELDAHL TOTAL
NITROGEN NH3-N DISS
NITROGEN NH3-N TOTAL
NITROGEN NO3+NO2 DISS (AS N)
PH FIELD
PH LAB
PHOSPHATE ORTHO AS PO4 DISS
PHOSPHORUS TOTAL
POTASSIUM DISS
POTASSIUM, TOTAL
RESIDUE DISS 180C (TOTAL DISSOLVED SOLIDS)
SAMPLE SIZE LITERS
SECCHI DEPTH
SECCHI DEPTH - FEET
SECCHI DEPTH HIT BOTTOM
SILICA, DISSOLVED (MG/L AS SI02)
SODIUM DISS
SODIUM TOTAL
SULFATE DISS, AS SO4
SULFATE TOTAL
SULFUR
TEMPERATURE AT LAB
TEMPERATURE FIELD
TOTAL DISSOLVED SOLIDS 180 C (DO NOT USE SEE 70300)
TURBIDITY
TURBIDITY METALS SCREENING
TURBIDITY, LAB NEPHELOMETRIC NTU
USER PERCEPTION OF WATER QUALITY
WATER COLOR (VISUAL)
WATER COLUMN APPEARANCE
WATER LEVEL (STAFF GAUGE)
WATER LEVEL (VISUAL)
WIND VELOCITY (MILES PER HOUR)
ZINC DISS
Sample Results
Project
Date/Time
DNR Parameter
Species
Result
Units
Present/Absent
Lab Comments